And for cookies you use a 29 oz. can of pumpkin.
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~Mary
Friday, October 30, 2009
Pumpkin Cookies
And for cookies you use a 29 oz. can of pumpkin.
Tuesday, October 27, 2009
Easiest Pumpkin Spice Muffins ever!
You ready for a picture of the ingredients?
Here it is...
Sunday, October 25, 2009
Flower Loop Bows
Tuesday, October 20, 2009
Halloween countdown blocks
These are the numbers you'll need~0,0,1,1,2,2,3,4,5,6,7,&8{ make sure the 6 can double as a 9 if it's turned upside down}.
On the first block you use ~0,1,2,3,4,5. On the second block~6{doubles as 9},7,8,0,1,2.
Have fun counting down to Halloween!
Sunday, October 18, 2009
Dinosaur Birthday Cake
I cut the shape out of two 9" pans.{one cake mix}. The website shows you how to do that.
Then I made a homemade Buttercream frosting and tinted it green, then I frosted the cake. When ever you are frosting a cake, always do a thin layer of frosting first. This is called the crumb layer because it collects all the crumbs. Chill the cake for about 30 minutes, then frost it again. You won't have any crumbs showing because of the first layer you did.
Then I used white Buttercream frosting for the mouth and dots on the eyes.
For the eyes, toes, and small dots I used chocolate chips. I pushed them into the cake with the tips facing down. The bigger dots are Hershey Kisses that I did the same thing to. Pushed them in, tip side down. I also used Hershey Kisses as the spikes along the tail, back and up the head of the dinosaur.
My daughter loved it! And it was so fun to make!